- Quick & Easy
Spanish Meatballs
Step 1
Fry the onions and garlic in a little oil until softened.
Step 2
Once cooked combine the onions with the minced beef and paprika and shape into 16 evenly sized balls and place on an ovenproof tray.
Step 3
Place in a preheated oven at 200C and cook for 15 minutes.
Step 4
Place the meatballs into a large frying pan, add the jar of Chicken Tonight Spanish Style Sauce and simmer for 10 minutes.
Recipe tips
Great with pasta or buttery mashed potatoes.
Related Recipes
VISIT US ON SOCIAL
MEDIA FOR MORE
SHOPPING LIST
INSPIRATION
Regular recipe inspiration for delicious meals worth rushing home for.
HEARTY
MEAL HACKS
Make more of your midweek meals with cooking tips guaranteed to please.
RECIPE
SHORTCUTS
Refresh your repertoire with ways to make your favourite dishes faster.