- Family Favourite
Creamy Leek & Ham Spaghetti
Step 1
Boil 300g of tagliatelle pasta until cooked.
Step 2
Drain the pasta and return to the pan with the leek and bacon mixture also adding the Chicken Tonight Leek and Bacon Sauce.
Step 3
Cook on a medium heat until the sauce has warmed through.
| 1 | 500g Jar Chicken Tonight Leek and Bacon Sauce |
| 1 | Medium sized leek |
| 4 slices | Of smoked bacon cut into 1 cm pieces |
Recipe tips
Great with crusty garlic bread.
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